Keto Turkey Zucchini Fritters
These flavorful keto turkey zucchini fritters are quick to make, high in protein, and low in calories, perfect for a satisfying meal anytime.
10 min
Prep
10 min
Cook
4
Serves
370
Calories
Macros · per serving
34g protein
5g carbs
23g fat
Ingredients
For 4 servings
- 500 g ground turkey
- 2 zucchini
- 2 egg
- 50 g parmesan cheese
- 2 green onion
- 1 tsp garlic powder
- 1 tsp salt
- 0.5 tsp black pepper
- 2 tbsp olive oil
Instructions
- 1
Grate the zucchinis and squeeze out excess moisture using a clean kitchen towel.
- 2
In a large bowl, combine ground turkey, grated zucchini, eggs, parmesan cheese, chopped green onions, garlic powder, salt, and black pepper. Mix until well combined.
- 3
Form the mixture into 12 small patties (about 60g each).
- 4
Heat olive oil in a large non-stick skillet over medium-high heat.
- 5
Add the patties to the skillet in batches, cooking for 3-4 minutes on each side or until golden brown and cooked through.
- 6
Serve the fritters warm, optionally with a dollop of Greek yogurt or a squeeze of lemon on top.
Cook it this week.
NeatEat plans Keto Turkey Zucchini Fritters — and the rest of your week — around your budget, groceries included.